Inspired By our youth growing up on the Mornington Peninsula, affectionately known as the ‘Ninch’.

Tasting Notes
Bright lemon sherbet and fresh pine on the nose, our flagship gin elegantly balances prominent juniper with mixed citrus notes and delivers a spirit that is smooth on the palate with depth and character.

Botanical Profile
Features the usual suspects such as juniper, coriander seed, orris and angelica root along with a bunch of new age twists such as ruby grapefruit.

Production Method
Single shot, pot distilled for maximum extraction of botanical oils.

Bright, coastal, and full of character—this is the Mornington Peninsula in a glass. The 'Ninch' brings clean citrus, sherbet-y lift, and just enough piney depth to keep it grounded. Juniper leads as it should, but there’s a ruby grapefruit twist that makes things feel fresh and easy. Distilled with care in a single pot still, it’s a gin that feels familiar but distinctly local.
Great in a G&T!