Green Ants are added to give this gin a citrusy pop. The addition of Boobialla brings coastal floral notes with a hint of sweetness; Strawberry Gum adds a touch of warm spice on the nose and Lemon Myrtle and Pepper Berry add depth to the base citrus profile.

Yes, actual green ants! And - they deliver this incredible citrusy zing that's like lime zest. The nose is distinctly Australian bush - that lemon myrtle hits first with its intense citrus, softened by boobialla's gentle floral sweetness. Strawberry gum adds this eucalyptus-meets-berry warmth that's completely unique. On the palate, the pepper berry creates a tingling sensation that plays beautifully with the ants' natural acidity, while all those native botanicals create layers of flavour you won't find anywhere else. It's gin that tastes like the Australian outback - wild & unexpected.